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mars bar slice recipe 4 ingredients
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Easy Mars Bar Slice Recipe

Ingredients

  • 3 Mars Bars
  • 90 g Unsalted Butter
  • 3 Cups Rice Bubbles (or Rice Puffs or equivalent breakfast cereal)
  • 1 block of chocolate (used to be 200g but now most are 180g) (I personally prefer dark chocolate but milk chocolate is more commonly used - use whichever you prefer or happen to have in the pantry).

Instructions

  • Cut the Mars Bars up into small pieces.
  • Add chopped Mars Bars and butter to a saucepan.
  • Stir over low heat until melted and combined.
  • Remove from heat and add the Rice Bubbles/Puffs.
  • Mix well.
  • Press into the base of a lined, square baking tin.
  • While the slice is left to set, melt the chocolate by breaking into pieces and adding it to a microwave safe bowl.
  • Heat chocolate on high in the microwave for 30 seconds.
  • Stir.
  • Heat for another 30 seconds and stir again.
  • Repeat again if chocolate has not fully melted, but reduce time in microwave to only 10 second intervals to make sure you do not overcook or burn your chocolate.
  • Once chocolate has melted, pour over the top of the slice base and spread.
  • Place slice into the fridge to set.
  • Slice and enjoy.